一個輪班阿爸的愛叫做【泰式打拋豬】的愛,香辣且不膩白飯一碗接一碗

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懷念岳母的打拋豬(泰國華僑),防疫不能回娘家自己下廚,還是岳母煮的好吃,因為不用自己煮XD 打拋豬(泰語:百個拋)

材料:

絞肉,洋蔥,蒜頭,九層塔(打拋葉更好),魚露,油膏,醬油

做法:


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